Lightly fried cauliflower served with Tahini sauce and chopped parsley.
4 crispy deep-fried croquettes of ground chickpea, fava Beans and spicy herbs served with salad and tahini sauce.
Shell of lamb fillet and cracked wheat, stuffed with spicy minced lamb and onion served deep-fried.
Charcoal-grilled marinated chicken wings served with garlic sauce.
Hummus topped with chicken or meat shawarma.
Cubed potatoes sautéed in garlic, coriander and chili.